Meklēšanas rezultāti - 'unit 7 a' Meklēšanas rezultāti - 'unit 7 a'
№ 21757, Angļu valoda, 9 klase
Нужно написать сочинение на тему "The World of Diversity and me" .Надо 200 слов.

capitolium
capitolium
capitolium
The world of diversity and me.

I have been always thinking of such things as harmony, happiness, passion, success, etc. How all this could be united in one? I mean in one personality, perhaps, in me…
The answer is quite clear – it is only needed to be very different and variable person interested in many aspects of our modern life and, of course, in our past and future.
Such things as history, music, art, science, biology are necessary to learn to just understand our existence in on the Earth. The diversity of colors, smells, tastes, shapes, living creatures which all are around us are marvelous , indeed!
It is vital for me to find, sometimes many solutions for one problem, just to understand the variety of ways, how people can make themselves more successful and self-confident.
I truly consider that happiness in some cases is only the way people can open their own personality, but for me, personality is firstly, an interesting person who knows the diversity of life. Probably, the diversity of life in this case is how the person can make himself happy using all that life can offer him! That is my real position in this world.
Apskaties risinājumu
<1/1>
№ 22030, Angļu valoda, 5 klase
mY favorite food, and instruction)

PINK_Pamella
PINK_Pamella
PINK_Pamella
My favorite food is chicken and lamb , i can tell who i really love it , because it is very tasty , and not so bad for healthy . It just wonderfull and brilliant !

agent.
agent.
agent.
I love tasting various ethnic foods in addition to traditional Japanese dishes. Especially I love eating good quality of sushi. I and my family used to go to a sushi restaurant called "Kaburaya" at Nagayama, Higashi-miyuki-cho, Toyohashi. It serves a great/fresh collection of Kaiseki-style sushi (a traditional sushi dish) in a comfortable and friendly facility. We are missing it very much since we moved to Otsu-shi, Shiga-ken in March, 1998. We may have to find the alternative. Now we are staying in Vancouver and find many ethnic food restaurants so we are happy to experience a variety of ethnic foods here.

irina
irina
irina
7. Speak about foods you like and dislike. Describe any recipe.

Meals play an important role in human life. Because it contained indispensable ingredients for life activity of our organism. Such as dioxides, fats, minerals and vitamins. They are contained in fish, vegetables, fruits, meat and other food stuffs . To be healthy man should eat 3 times a day. For lunch people usually eat buiscuits, toasts, sandwiches, cheese and drink coffee or tea with cream and sugar accordingly to your taste . For dinner we eat some soup, salad and fowl, fish or meat with garnish. Many people have to eat out of home in restaurants or in cafes . In such places you can order French fries, hamburgers, cheeseburgers, crisps, pizza and many others, but these meals are very harmful for our health. For the last 10 years in Moscow and in over big cities appeared a lot of restaurants and fast-food cafes. And with each year them becomes ever more. The old restaurants, such as Prague, were advanced, and at the same time has appeared a lot of new. From a net of restaurants of a fast feed(meal) by first has appeared McDonalds, and then Russian bistro Sbarro, Ёlki palki, Patio pizza and т.д Such trade marks as McDonalds , Sbarro and Patio a pizza are known all over the world, and in what you to the country would not be , whether it be Russia, Great Britain or USA quality of meal and е ё of assortment in these restaurants everywhere identical. And such restaurants as Russian bistro and елки палки are only in Russia, and were created on an image and similarity of McDonalds. each of these restaurants has firm dish. For example McDonalds associates with Big Mag Sbarro and Patio a pizza offer very tasty pizzas, in Russian bistro a wide range of pies made on the Russian recipe. But the cheapest and qualitative meal can be found in McDonalds. In Russia unfortunately price level in restaurants of a fast food, and in expensive restaurants very strongly differs and many people simply are not capable to pay the accounts. In Great Britain and in USA considerably more people can visit restaurants. Plus to all service in restaurants of Russia can not be compared with European yet. Also nowadays many restaurants give services in delivery of their most known dishes directly to you home. For this purpose it is necessary only to call and to name that want. In Europe this system exists for a long time, and in Russia it has appeared absolutely recently. In Moscow besides restaurants with Russian there are the restaurants with the Chinese, Japanese, Indian, Turkish and Spanish kitchen witch use the large popularity. But it is not enough of them and the prices same are accessible not to all .
As besides restaurants it is possible to find set of tents in streets of Moscow selling hot meal, but the quality of it very doubtful. I hope that in due course will occur ever more and more restaurants offering tasty, qualitative and useful meal.

5. Speak about foods you like and dislike. Describe any recipe.

Meals play an important role in human life. Because it contained indispensable ingredients for life activity of our organism. Such as dioxides, fats, minerals and vitamins. They are contained in fish, vegetables, fruits, meat and other food stuffs . To be healthy man should eat 3 times a day. For lunch people usually eat buiscuits, toasts, sandwiches, cheese and drink coffee or tea with cream and sugar accordingly to your taste . For dinner we eat some soup, salad and fowl, fish or meat with garnish. Many people have to eat out of home in restaurants or in cafes . In such places you can order French fries, hamburgers, cheeseburgers, crisps, pizza and many others, but these meals are very harmful for our health. There are people who like salty and spicy or sweet food. Also we all like roasted and grilled food , but such it is also very harmful . Nowadays a lot of people believe that only healthy food must be eaten. They don’t eat spaghetti, chops, sausages, grilled meat fish, fowl. They prefer to eat boiled and stewed vegetables such as cabbage, cauliflower, egg-plants, carrots. They certainly eat meat and fish but only boiled. Also there are people who don’t eat meat or fowl at all . They are vegetarians. But it isn’t good, because in fish and in meat there are some ingredients without which our health won’t be strong. In all big cities you can find Indian, Chinese Japanese and other oriental restaurants . Nowadays you can order you favourite meals by telephone, but despite it a lot of people like to cook themselves .Before cooking something you must buy some food stuffs. In big cities there are supermarkets and department stores where you can buy everything you need in daily life: from a tooth brush up to cars and furniture. Certainly you can buy there any you food stuffs. like Also there are food shops and markets. In markets it is better to buy greens, vegetables and fruits. Meat, fowl and fish it is safer to bay in shops because they must be kept refrigerator. As for me I like salty and spicy food . For example I’ll never refuse to eat grilled meat or stuffed egg-plants. I like caviar, shrimps, pate, bacon, cold pork.

Hot Dogs.

Tad Dorgan, a sports cartoonist, gave the frankfurter its nickname in 1906. Munching on a frank at a baseball game, he concluded that it resembled a dachshund’s body and put that whimsy into a drawing, which he captioned “Hot dog”.
Sausages go all the way back to ancient Babylon, but the hot dog was brought to the U.S.A. shortly before the Civil War by a real Frankfurter – Charles Feltman, a native of Frankfurt, Germany, who opened a stand in New York and sold grilled sausages on warmed rolls – first for a dime apiece, later, a nickel.
The frank appealed to busy Americans, who – as an early 19th century comment put it – tend to live by the maxim of “gobble, gulp and go”. Nowadays Americans consume more than 12 billion frankfurters a year.

Hamburgers.

Modern hamburgers on a bun were first served at the St. Louis Fair in 1904, but Americans really began eating them in quantity in the 1920s, when the White Castle snack bar chain featured a small, square patty at a very low price. Chopped beef, tasty and easily prepared, quickly caught on as family fare, and today hamburger stands, drive-ins, and burger chains offer Americans their favorite hot sandwich at every turn.
The history of the hamburger dates back to medieval Europe. A Tartar dish of shredded raw beef seasoned with salt and onion juice was brought from Russia to Germany by early German sailors. The lightly broiled German chopped-beef cake, with pickles and pumpernickel on the side, was introduced to America in the early 1800s by German immigrants in the Midwest.

Doughnuts.

It was early Dutch settlers and the Pennsylvania Germans who introduced the yeasty, deep-fried doughnut to America. To the Dutch it was a festive food, eaten for breakfast on Shrove Sunday.
Legend has it that doughnut got its hole in 1847 when Hanson Gregory, a lad later to become a sea captain, complained to his mother that her fried cakes were raw in the center and poked hole4s in the next batch before they were cooked.
During World War I, when the Salvation Army served them to the troops, doughnuts really took off as popular fare. Since then, coffee and doughnuts become a national institution. Stores sell them plain, sugared, frosted, honey-dipped, or jam-filled.

Apple pie

At its best, with a savory filling and crisp, light-brown crust, apple pie has long been favorite on American tables.
Apples and apple seems were among the precious supplies the early colonists brought to the New World. The first large apple orchards were planted near Boston by William Blaxton in the 1600s. When he moved to Rhode Island in 1635, he developed the tart Rhode Island Greening, still considered one of America’s finest apple pies.
As the fruit became abundant, many settlers ate apple pie at every meal. Garnished with a chunk of cheese, it was a favorite colonial breakfast dish. By the 18th century apple pie became so popular that Yale College in New Haven served it every night at supper for more than 100 years.
America’s love affair with apple pie has remained constant. Today’s housewives, pressed for time, can shortcut the tradition by buying the pastry ready-made at bakeries and supermarkets. Many variation on the good old original are available, but the classical apple pie, irresistible when topped with a slice of rat-trap cheese or slathered with vanilla ice cream, is still America’s favorite.

Potato chips.

George Crumb, an American Indian who was the chef at Moon’s Lake House in Saratoga Springs, New York, in the mid-19th century, was irked when a
finicky dinner guest kept sending back his French fried potatoes, complaining they were too thick. In exasperation, Crumb shaved the potatoes into tissue-thin slice and deep-fried them in oil. He had a dishful of crisp “Saratoga chips” presented to the guest, who was delighted with the new treat.
Potato chips became the specialty of Moon’s Lake House and, later, America’s crunchiest between-meal snack.

Coca-Cola.

America’s best known soft drink was first concocted by an Atlanta pharmacist in 1886. The syrup was cooked up by John S. Pemberton from extracts of coca leaves and the kola nut. He then organized the Pemberton Chemical Company, and Coca-Cola syrup mixed with plain water was sold in a local drug-store for 5 cents a glass.
Sales were slow until in 1887 a prosperous Atlanta druggist, Asa G. Candler, bought the Coca-Cola formula – then as now a carefully guarded secret – and added carbonate water to the syrup instead of plain water.
Advertisement stressing the words “delicious” and “refreshing” and carry coupons for free Coca-Cola added to the increase in consumption. A system of independent local bottling companies was developed, and the flared bottle, familiar worldwide and said to resemble the hobble skirt, was designed in 1916.
In 1919 the company was sold out for $25 million to a group headed by Ernest Woodruff. Under his son, Robert W. Woodruff, Coca-Cola rapidly expanded its market. By the mid-1970s more than 150 million Cokes a day were sold in country all over the world.
Today Coca-Cola has to compete with many other soft drinks, but it is still one of the symbols of the United States.

CheRry
CheRry
CheRry
My favorite food is potatoes with meet.
The first take a potatoes and peel it.
The second boil it.
The third take a meet and fry it.
Finaly enjoy it.
№ 22089, Angļu valoda, 6 klase
Grāmata: Challenge 2. Form 6. Fourth Year of English (Matisāne V.)
Uzdevuma numurs: 0120000

Powalusta ( Project ) na temu Great Britain
nemnogo
1) mountains
2) lakes
3) river
4) tradition
5) sports
Powalusta mne eto nuwno do 06.10.2007 18.00

agent.
agent.
agent.
Great Britain is the largest island of the British Isles. It lies to the northwest of Continental Europe, with Ireland to the west, and makes up the larger part of the territory of the United Kingdom. It is surrounded by over 1000 smaller islands and islets. With an area of 209,331 km² (80,823 square miles) the island of Great Britain is the largest of the British Isles.[2] It is the largest island in Europe, and eighth largest in the world.[2] It is the third most populous island after Java and Honshū.[3]
Great Britain stretches over approximately ten degrees of latitude on its longer, north-south axis. Geographically, the island is marked by low, rolling countryside in the east and south, while hills and mountains predominate in the western and northern regions. Before the end of the last ice age, Great Britain was a peninsula of Europe; the rising sea levels caused by glacial melting at the end of the ice